Indulge in the delightful flavors of our vegan, gluten-free muffins at What the GF?. Choose from three irresistible varieties: Carrot with Raisins and Pumpkin seeds, Double Chocolate, and Oatmeal Mixed Berry. Each muffin is crafted to perfection, ensuring a moist, flavorful treat without compromising your dietary needs. Perfect for breakfast or a guilt-free snack, our muffins promise satisfaction in every bite.
Vegan Muffins
Oatmeal Mixed Berry:
Ingredients:Oat Milk,Sorghum Flour,Tapioca Starch,Rice Flour,Mixed Berries,Oil,Quick Oats,Sugar,Pear Sauce,Apple Sauce,Baking Powder,Apple Cider Vinegar,Guar Gum,Baking Soda,Salt.
Double Chocolate:
Ingredients:Sorghum Flour,Tapioca Starch, White Rice Flour,Powdered Sugar,Apple Sauce,Coconut Milk,Vegan Chocolate Chips,Cocoa Powder,Apple Cider Vinegar,Coffee,Baking Soda,Baking Powder,Guar Gum,Salt.
Carrot Pumpkin Seed And Raisins:
Ingredients:Sorghum Flour,Tapioca Starch,White Rice Flour,Carrot,Apple Sauce,Pumpkin Seed,Raisins Vegetable Oil,Sugar,Flaxseed,Water,Guar Gum,Baking Soda,Baking Powder,Vanilla Extract,WTGF Spice Mix,Salt.
Plain Carrot :
Ingredients:Sorghum Flour,Tapioca Starch,White Rice Flour,Carrot,Apple Sauce,Vegetable Oil,Sugar,Flaxseed,Water,Guar Gum,Baking Soda,Baking Powder,Vanilla Extract,WTGF Spice Mix,Salt.