Elevate your meals with our Jalapeno Cheddar Buns, a house favourite at What the GF?. These 100% vegan delights combine the creamy goodness of Daiya Cheddar cheese with the zesty kick of fresh jalapenos, making them perfect to spice up your sandwiches and burgers. Savor the deliciously crafted buns that cater to your dietery needs with a burst of bold flavours in every bite.
Jalapeno Cheddar Buns
Water, Sweet Treat Flour (White Rice Flour, Tapioca Starch, Sorghum Flour), Jalapenos, Vegan Cheddar (Daiya Oat cream blend: water, oat flour, pea protein, bacterial cultures, enzymes. Coconut Oil, Tapioca Starch, Safflower oil, Corn Starch, Salt, Sugars, Konjac flour, Natural colour, Annatto, Yeast extract, Tricalcium phosphate, Xanthan Gum, Lactic Acid, Natural Flavour), Sugar, Psyllium Husk, Active Dry Yeast, Salt, Apple Cider Vinegar